Steamed soybeans.
Korean dumpling.
Stuffed hot peppers. Fried hot peppers stuffed with pork and vegetables. Spicy.
Spicy rice cake sauteed with fish cake, cabbage and a boiled egg in red chili sauce. Spicy.
White Dduk BoKi. Rice cake sauteed with ham, bacon, sausage, mushrooms, mozzarella and matcha in cream sauce.
Korean scotch egg. Deep-fried boiled egg battered with pork, rice and kimchi. Topped with spicy mayo.
Scallion pancake.
Stir-fried glass noodle. Sweet potato clear noodles. Stir-fried with beef, vegetables and eggs.
Fried Chicken breast ( 8 piece )
Corn and cheese. Sauteed corn, peppers and cotija cheese.
Deep fried seaweed rolls stuffed with glass noodle and vegetables.
Organic herb mix, red bell pepper, onion, cucumber and tomato.
Deep fried Baby Back Rib glazed w. Signature hot sauce
Egg, spinach, carrots, pickled radishes and burdock.
Kimchi, eggs, carrots, pickled radishes and burdock.
Spicy tuna salad, spinach, carrots, pickled radishes, perilla leaf and burdock.
Fish cake Sausage, egg, spinach, carrots, pickled radishes and burdock.
Beef bulgogi, eggs, spinach, carrots, pickled radishes and burdock.
Spicy pork bulgogi, egg, spinach, carrot, pickled radish and burdock.
Arrow root noodle topped w. Korean radish, cucumber, korean pear & boiled egg with ice cold broth.
Arrow root noodle topped w. chilly paste, korean radish, cucumber, korean pear & boiled egg.
Combo of Mul & Bibim NeangMyun. Served w. cold broth & chilly paste.
Marinated boneless chicken.
Sliced marinated pork shoulder. Spicy.
Sliced marinated rib-eye.
Marinated cross-cut short rib.
Stir-fried with carrots, peppers, onions, peas and eggs.
Hot stone bowl bibimbap. Assorted vegetables and fried eggs over rice in a hot stone bowl. Served with gochujang sauce.
Ox bone marrow soup with thin noodle, two slices of beef brisket and scallion. Served with toasted salt.
Dumpling soup with scallions, eggs, dried seaweed flakes and glass noodles.
Spicy shredded beef stew with scallions, mushrooms, eggs and glass noodles. Spicy.
Ginseng chicken soup. Chicken stuffed with ginseng, sticky rice, jujube and garlic. Served with toasted salt.
Short rib soup with radishes, scallions, eggs and glass noodles.
Spicy soft tofu stew with zucchini, onions and mushrooms. Spicy.
Traditional soy bean paste stew with tofu, zucchini, onions and enoki.
Kimchi and pork stew with tofu and vegetables. Spicy.
Army base stew. Ham and sausage stew with kimchi, tofu, rice cake and ramen noodles. Spicy.
Braised short rib stew with carrots, radishes and pearl onions.
Ox bone marrow soup w. Beef tendon, thin noodle and scallion.
Assorted vegetables & fried egg. Served with rice and go Chuang sauce
Seaweed with beef soup.
Spicy pork bone soup w. Potato, cabbage, perilla leaves and seed.
Spicy Napa cabbage made at K'OOK.
Set of 4 side dishes of the day.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Beer. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Scallion pancake
Spicy shredded beef stew w. scallion, mushroom and egg.
Short rib soup w. radish,scallion and egg.
Spicy soft tofu stew with zucchini, onions and mushrooms.
Kimchi & pork stew w. tofu, pepper, onion & mushroom.
Marinated boneless chicken.
Sliced marinated ribeye
Sliced marinated pork shoulder
Marinated cross cut short rib
Braised prime short rib stew with carrot and radish. Served with rice.